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NOW OPEN SATURDAY!

market hours
monday-FRIday
11am-7:30pm
SATURDAY
11AM-3PM
Fresh Hogfish, Swordfish, Cobia, Yellowtail Snapper, Mangrove Snapper, and Smoked Fish, along with Royal Red Shrimp, Snow Crab Legs, Stone Crab Claws, King Crab Legs, Octopus, Squid, Blue Crab Meat, Soft Shell Crab, Fresh Oysters, and much more.
We age and hand-cut all of our steaks and proudly serve Certified Angus Beef®. Choose from Ribeye, New York Strip, and Tenderloin Filet, along with premium Pork, Veal, Prime Burgers, Wagyu Burgers, and Smoked Hot Dogs.
homemade sausages, lamb sauces, rubs, cheeses & more
Homemade Chowders: Conch, Clam & Our Famous Crawdad Chowder.
Homemade Chili & Soups.
Homemade Sauces: Cocktail Sauce, Tartar Sauce, Wasabi Sauce & Mustard Sauce.
Homemade Seasonings: Seafood Seasoning & Blackened Seasoning.
Homemade Sides: Shrimp Salad, Conch Fritter Batter, Coleslaw, Potato Salad & Black Beans and Rice.
Homemade Pies: Key Lime Pie, 11 Varieties of Ice Cream Pies, Peanut Butter Pie, Blueberry Pie, Strawberry Rhubarb Pie, Blackberry Pie, Cherry Pie, Kentucky Bourbon Pecan Pie, Mississippi Mud Pie & More.
Homemade Cakes: German Chocolate Cake, Carrot Cake, Double Chocolate Cake, Cheesecakes & More.
Homemade Baked Goods: Cookies, Brownies, Cinnamon Buns, Apple Dumplings, Biscuits & More.
we can cook your catch
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